Passport Pantry Gunpowder Masala Savoury Granola Clusters

Savoury snacking just got a serious upgrade. Inspired by the bold flavours of South Indian gunpowder masala chutney, Passport Pantry’s Gunpowder Masala Granola Snack Clusters are a first-of-its-kind savoury granola made with toasted spices, red chillies, curry leaves, and sesame. These crunchy vegan and gluten-free clusters are baked with avocado oil—never seed oils—and lightly sweetened with organic maple syrup. Perfect as a salad topper, trail snack, or addition to cheese boards, this granola brings global flavour to every bite.

Features:

• Unique savoury granola inspired by South Indian spices
• Vegan, gluten-free, and seed oil-free
• Made with avocado oil and organic maple syrup
• Perfect as a salad topper, travel snack, or with cheese
• Packed with bold spices and crunchy texture
• Made in Canada with clean, whole ingredients

Product Details:

• Size: 220g
• Format: Granola snack clusters
• Allergen Info: Contains coconut and sesame
• Ingredients: Organic gluten-free oats, pumpkin seeds, gunpowder spice (sesame seeds, coconut flakes, sea salt, curry leaves, red chilli, cumin), chicory root fibre, organic maple syrup, water, organic quinoa, arrowroot flour, avocado oil
• Storage: Store in a cool, dry place

About Passport Pantry

Founded in 2024 by a travel-loving duo in Toronto, Passport Pantry reimagines granola by blending global flavours with clean, plant-based ingredients. Made in small batches in Scarborough, Ontario, their gluten- and dairy-free blends—like Gunpowder Masala and Sichuan Chili Maple—offer a taste adventure in every bite. With no artificial junk and just the good stuff (avocado oil, organic oats, nuts, and spices), Passport Pantry turns snack time into a flavorful journey.