Arva Flour Mill Jalapeño Cheddar Beer Bread Mix

Spicy, Cheesy & Ready in Under an Hour.

Turn up the heat with Arva Flour Mill’s Jalapeño Cheddar Beer Bread Mix—a bold and savoury quick bread that delivers big flavour with zero fuss. No yeast, no kneading, and no waiting. Just mix, bake, and enjoy a golden loaf bursting with cheesy goodness and a kick of jalapeño heat.

Whether you’re serving it with chili, soup, or slicing it for a loaded sandwich, this beer bread brings just the right amount of spice and cheddar-rich comfort. Crafted in Ontario with premium ingredients and traditional milling methods, it’s a perfect balance of flavour and convenience.

How to Use:
Just add your favourite beer (or soda water), a bit of melted butter, and mix with a fork. Pour into a greased loaf pan and bake at 375°F (190°C) for 45 minutes.

Why You’ll Love It:

• No yeast or proofing needed
• Quick & easy—fresh-baked bread in under an hour
• Spicy jalapeño meets sharp cheddar in every bite
• Great with chili, BBQ, soups, or eggs
• Made in Canada at Arva Flour Mill

About Arva Flour Mill:
Founded in 1819, Arva Flour Mill is Canada’s oldest water-powered flour mill, still operating in Ontario. With a legacy of quality and tradition, Arva crafts heritage baking mixes from locally milled, stone-ground flours—bringing timeless flavour and Canadian craftsmanship to your kitchen.