Description
It’s that time of year… pumpkin spice season! Cozy sweaters, crisp fall air, steaming lattes—nothing says autumn like the warm aroma of pumpkin spice. The Spice Age Pumpkin Spice is a best-seller, made with 100% premium spices and absolutely no sugar. Just pure, natural flavour to inspire your seasonal creations.
Perfect for lattes, cookies, oatmeal, pancakes, and more—this blend gives you pumpkin spice goodness without the added syrups or artificial sweetness. Let’s give ’em pumpkin to talk about!
Features
- Sugar-Free & All-Natural – Pure spice blend with no fillers, no sugar, no junk.
- Premium Spices – Cinnamon, nutmeg, ginger, cardamom, cloves, and allspice.
- Versatile Blend – Use for lattes, baking, breakfast bowls, or fall desserts.
- Easy Pumpkin Spice Latte Recipe – Whip up a cozy café-style drink at home.
- Made in Canada – Blended with care by The Spice Age.
Product Details
- Ingredients: Cinnamon, allspice, nutmeg, ginger, cardamom, cloves
- Storage: Store in a cool, dry place
The Spice Age Perfect Pumpkin Spice Latte
So simple and easy to make, without all the added sugars and syrups!
Ingredients:
1 cup strong brewed coffee or 2 shots of espresso
1 tsp The Spice Age Pumpkin Spice
2 tablespoons canned pumpkin puree optional
1 tablespoon maple syrup or sweetener of your choice optional
1 cup milk (dairy or non-dairy)
Whipped cream optional
Instructions:
- Brew coffee or espresso and pour into a mug.
- In a saucepan, combine milk, pumpkin puree, and pumpkin spice. Heat gently.
- Add maple syrup to the milk mixture and stir.
- Froth the milk mixture until creamy.
- Slowly pour the frothed milk over the coffee. Optionally, top with whipped cream, sprinkle with extra The Spice Age Pumpkin Spice, and enjoy!
About The Spice Age
The Spice Age is on a mission to make everyday cooking fun, bold, and effortless. Founded by a mother-daughter duo with a deep love for flavour and family, their small-batch spice blends are crafted with clean ingredients and no preservatives—just big, honest taste. Whether you’re a seasoned chef or a kitchen newbie, The Spice Age helps bring joy (and seriously good food) to your table.
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