Hardbite Spicy Dill Pickle Chips – 150g

Description

Hardbite Spicy Dill Pickle Chips bring the perfect balance of pucker and punch. Kettle-cooked for maximum crunch, these bold chips deliver all the briny tang of classic dill pickles with a zesty, spicy twist that keeps you coming back for more.

Handmade in small batches with no artificial flavours or preservatives, they’re vegan, gluten-free, and Non-GMO—making them a clean, crave-worthy snack with attitude.

Features:

• Tangy dill pickle flavour with a bold spicy finish
• Handmade and kettle-cooked for an irresistible crunch
• No artificial flavours, colours, or preservatives
• Gluten-free, vegan, and Non-GMO
• Made in Canada using simple, quality ingredients

Product Details:

• Size: 150g
• Ingredients: Potatoes, non-hydrogenated sunflower oil and/or non-hydrogenated canola oil, salt, sugars (sugar, tapioca maltodextrin), white distilled vinegar powder [sugar (tapioca maltodextrin), white distilled vinegar], onion powder, garlic powder, citric acid, spices and natural flavours.
• Vegan & Gluten-Free
• Made in Canada

About Hardbite Chips

Born in British Columbia in 1998, Hardbite crafts all-natural, small-batch chips with no preservatives or artificial flavours. Always non-GMO before it was trendy, they’ve expanded from classic potato chips to root veggie and avocado oil chips—all while obsessing over crunch and flavour.

Hardbite believes snacks fuel life’s best moments: trail treks, movie nights, office chats. They don’t brag— their chips do. Made with real ingredients, for real enjoyment.