Description
Heritage-Milled, Naturally Better.
Arva Flour Mill’s Daisy Hard Flour is a premium artisan all purpose flour milled the traditional way using antique Goldie & McCullough cold roller mills. This process protects the natural enzymes and nutrients in the locally grown Hard Red Winter Wheat, unlike high-heat commercial milling.
Unbleached, free from preservatives and additives, and beloved by bakers since the mid-1800s, Daisy Flour delivers exceptional flavour, texture, and results in every bake.
Whether you’re making biscuits, bread, cookies, or cakes—this 2.5kg bag of heritage-quality flour is ready to elevate your baking.
Why You’ll Love It:
- True artisan flour milled on heritage equipment
- Preserves nutrients and enzymes through cold milling
- All natural – no bleaches, preservatives, or chemicals
- Made in Canada from 100% Hard Red Winter Wheat
- Ideal for everyday baking: bread, muffins, cakes & more
Product Details:
- Size: 2.5kg
- Ingredients: 100% Hard Red Winter Wheat
- Made in: Canada
About Arva Flour Mill:
Founded in 1819, Arva Flour Mill is Canada’s oldest water-powered flour mill, still operating in Ontario. With a legacy of quality and tradition, Arva crafts heritage baking mixes from locally milled, stone-ground flours—bringing timeless flavour and Canadian craftsmanship to your kitchen.
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